Pomodori Ripieni

Pomodori Ripieni (makes 10 | 20 minutes | easy) My great-grandmother’s wonderful pomodori ripieni recipe which has survived the test of time. The perfect spring or summer appetizer or side dish to accompany a meat based main course. The filling lasts in the fridge for...

Mousse di Tonno

Mousse di Tonno (serves 4 | 10 minutes + chill time | easy) Today I thought I’d share one of the staple recipes from my childhood. This mousse is super easy to make, freezes great and can be eaten with anything: carrots, celery sticks, bread, grissini and so on....